LUNCH & DINNER MENU
STEAMERS • STARTERS • STEAK & LOBSTER • RIBS & CHICKEN • PASTA • SEAFOOD • BOWL • SEAFOOD BOIL
•BURGERS & SANDWICHES • TACOS • SOUP & SALAD • DRINKS
SEAFOOD BOIL
Choice of Sauce
HOT – MILD – GARLIC – OLD BAY – NAKED
GL TRADITIONAL BOIL LB 39.99
1/2 LB CLUSTER ALASKAN SNOW CRAB
1/2 LB PEEL & EAT SHRIMP
1/2 LB ANDOUILLE SAUSAGE
2 YUKON POTATOES
1/2 COB OF CORN
1 BOILED EGG
BUTTERY TOASTED FRENCH BREAD
IN YOUR CHOICE OF SAUCE
ADD TO YOUR BOIL
WHOLE MAINE LOBSTER 27.99
1/2 MAINE LOBSTER TAIL 17.99
1/2 LB SHRIMP 15.99
1/2 LB CRAWFISH 12.99
1/2 LB CRAB LEGs 17.99
1/2 LB MIDDLE NECK CLAMS 12.99
1/2 LB BLACK SHELL MUSSELS 12.99
1 CLUSTER ALASKAN SNOW CRAB 16.99
2 POTATOES 2.99
1 BOILED EGG 2.99
1/2 COB OF CORN 2.99
ADDITIONAL SAUCE 5.99
STEAMERS
GF/SS CRAB LEGS
ALASKAN SNOW CRAB LEGS $17.99 PER CLUSTER
GF/SS PEEL & EAT SHRIMP ½ LB 15.99 / 1 LB 24.99
WHITE GULF PEEL & EAT SHRIMP STEAMED & SEASONED WITH OLD BAY
GF/SS STEAMED MUSSELS OR CLAMS 24.99
24 STEAMED BLACK SHELL MUSSELS, OR MIDDLE NECK CLAMS IN ROASTED GARLIC BUTTER SAUCE WITH A TOASTED BAGUETTE, CHEF SPECIALTY!
GF/SS *RAW OR STEAMED OYSTERS ½ DOZ 14.99 / 1 DOZ 24.99
ADD POTATOES & 1/2 CORN ON THE COB 5.99
STARTERS
GF/SS OYSTERS ROCKEFELLER ½ DOZ 14.99 FULL DOZ 24.99
LOCAL BLACKBERRY BAY OYESTERS BAKED WITH SMOKEHOUSE BACON BABY SPINACH, PARMESAN
GF CRAB DIP 15.99
EASTERN SHORE CLASSIC LUMP CRAB BAKE. SERVED WITH WARM CROSTINI’S
FRIED GOAT CHEESE 14.99
SERVED ON BABY BIB LETTUCE WITH WARM CROSTINIS AND PEPPER JELLY
COCONUT SHRIMP 12.99
LUMPIA (A MUST TRY!) 12.99
LOCALLY MADE PORK AND VEGETABLE FILIPINO EGG ROLLS WITH THAI CHILI SAUCE
SS FRIED CALAMARI 13.99
FRESH PREPARED CALAMARI, SERVED WITH MARINARA
GF/SS BACON WRAPPED SCALLOPS 15.99
SS SHRIMP JAMMERS 12.99
CRISPY FRIED CHEDDAR & JALAPÉNO STUFFED SHRIMP WITH THAI CHILI SAUCE
GF WINGS 16.99
10 JUMBO CRISPY WINGS
TOSSED IN YOUR CHOICE OF HOT – MILD – BBQ – GARLIC PARMESAN OR HOT HONEY
V MOZZARELLA STICKS 8.99
GOLDEN BROWN MOZZARELLA STICKS. SERVED WITH HOUSE MARINARA
SOUP & SALAD
SS SHE CRAB SOUP CUP 8.99 – BOWL 12.99
SS SHRIMP JAMBALAYA CUP 8 .99 – BOWL 12.99
GF COBB SALAD 16.99
CHOPPED ROMAINE AND MIXED GREENS, FRESH AVOCADO, BACON, RED ONIONS, TOMATOES, BLUE CHEESE CRUMBLES & BOILED EGGS
CHEF SALAD 18.99
CHOPPED ROMAINE AND MIXED GREENS, VIRGINIA HAM, FRESH ROAST TURKEY, BABY SWISS, CHEDDAR CHEESE, PEPPERONCINI PEPPERS, BLACK OLIVES, BOILED EGG, RED ONION, GRAPE TOMATOES AND CRISP CROUTONS
GF WARM BRUSSEL SPROUT SALAD 17.99
WARM BRUSSEL SPROUTS, GOLDEN BEETS WITH HAND HARVEST BABY SPINACH AND FRESH TUSCAN KALE, CROWNED WITH FETA CHEESE. SERVED WITH HONEY DIJON VINAIGRETTE DRESSING
HOUSE SALAD 9.99
CLASSIC CAESAR SALAD 9.99
Add To Any Salad
Chicken Grilled or Blackened $6
SS Salmon Grilled or Blackened $9
SS Shrimp Grilled or Blackened $8
DRESSINGS
Italian, Blue Cheese, Ranch, Balsamic, Raspberry Vinaigrette
BURGERS & SANDWICHES
Served with Parmesan Fries. Sub Mac & Cheese $4. Sub Side Salad $3
GLUTEN FREE BUN AVAILABLE
SMASH CHEESEBURGER 13.99
100% ANGUS BEEF SMASH BURGER WITH TOMATO, LETTUCE, RED ONION AND PICKLES ON TOASTED PRETZEL BUN WITH AMERICAN CHEESE
ADD BACON 2.99 ADD EGG 2.99 ADD BACON JAM 3.99
MUSHROOM SWISS BURGER 15.99
100% ANGUS BEEF SMASH BURGER WITH SWISS CHEESE, GRILLED PORTABELLA CAP, LETTUCE, TOMATO AND RED ONION WITH 1000 ISLAND ON A BAVARIAN BUN. SERVED WITH PICKLE SPEAR
CHEESE STEAK 16.99
CHOPPED RIBEYE WITH SWISS CHEESE, GRILLED ONION ON A TOASTED HOAGIE WITH WARM AU JUS. SERVED WITH PICKLE SPEAR
SS FRIED FISH SANDWICH 15.99
GOLDEN BEER BATTERED FRIED COD, TOPPED WITH AMERICAN CHEESE AND TARTAR SAUCE, SERVED ON A TOASTED BRIOCHE BUN. SERVED WITH PICKLE SPEAR
CHICKEN CLUB 14.99
JUICY CHICKEN BREAST WITH BBQ SAUCES, SWISS CHEESE, APPLEWOOD BACON WITH LETTUCE, TOMATO AND ONION ON A TOASTED BRIOCHE BUN. SERVED WITH PICKLE SPEAR
SS CRAB CAKE 16.99
HOUSE SPECIALTY!
BROILED JUMBO LUMP CRAB CAKE WITH LETTUCE, TOMATO, AND ONION, ON A FRESH BAKED CROISSANT. SERVED WITH A SIDE OF HOUSE CRABIN’ SAUCE. SERVED WITH PICKLE SPEAR
V BLACK BEAN CRUNCH WRAP 14.99
FULL FLAVORED BLACK BEANS, ROASTED CORN PATTY WITH LETTUCE , TOMATO AND CRISPY FRIED ONIONS TOPPED WITH CHEDDAR JACK CHEESE AND JUMPIN SAUCE
SEAFOOD TACOS
Served with parmesan fries. Sub mac & Cheese $4
GLUTEN FREE OPTION
SS BAJA SHRIMP TACO 15.99
GRILLED SWEET WHITE GULF SHRIMP, TOPPED WITH AVOCADO, HOUSE-MADE MANGO SLAW AND PICO.
SERVED WITH JUMPIN’ SAUCE
SS FISH TACO’S 14.99
GOLDEN, BEER-BATTERED, FRIED COD TOPPED WITH MANGO SLAW AND PICO. SERVED WITH JUMPIN’ SAUCE
STEAK & LOBSTER
Served with Garlic Roasted Mashed Potatoes & Chef Vegetable
Sub Mac & Cheese $4 Sub Side Salad $3 Add Side Salad $5
GF/SS SURF & TURF 48.99
6 OZ. TENDER LOIN WITH 1/2 MAINE LOBSTER TAIL BRUSHED WITH CHAMPAGNE BUTTER
GF 12 oz. RIBEYE 32.99
SHORT CUT IS A BONELSS RIBEYE STEAK THAT DELIVERS STEAKS WITH A LIP NOT TO EXCEED 1″ PRODUCED FROM DOMESTIC GRAIN FED BEEF
FULLY MARBLED
ADD GRILLED ONIONS $5
ADD GRILLED SHRIMP $5
GL TWIN TAILS LOBSTER DINNER – MARKET PRICE
TWO 6 OZ MAINE LOBSTER TAIL BRUSHED WITH HOUSE MADE LEMON BUTTER SAUCE
RIBS & CHICKEN
No Additional Sides
GF PIGS ON THE BEACH (RIBS)
SLOW COOK HONEY BBQ GLAZED BABY BACK PORK RIBS WITH FRIES AND COLESLAW
SUB MAC & CHEESE $4
FULL RACK $24.99 HALF RACK $16.99
CHICKEN PICCATA $21.99
TWO CHICKEN CUTLETS, LIGHTLY BATTERED AND FRIED. SERVED WITH FETTUCCINI, TOSSED IN PICCATA SAUCE AND FULL OF SPANISH CAPERS. PAIRED WITH A WARM GARLIC BUTTER BAGUETTE AND TABLE SIDE FRESH GRATED PARMESAN
PASTA
NO ADDITIONAL SIDES
V/SS FETTUCCINE ALFREDO 18.99
FETTUCCINE PASTA TOSSED IN CREAMY ALFREDO SAUCE & TOPPED WITH FRESH GRATED PARMESAN
SERVED WITH A WARM GARLIC BUTTER BAGUETTE
ADD PESTO $4.00 ADD CHICKEN $6.00 ADD SHRIMP $8.00
PASTA PRIMAVERA 18.99
PORTABELLA, ONION, ZUCCHINI, AND RED PEPPERS. SAUTEED IN OUR SIGNATURE ROASTED GARLIC PARMESAN SAUCES. TOPPED WITH FRESH DICED TOMATO AND BLACK PEPPER. SERVED WITH A TOASTED GARLIC BUTTER BAGUETTE.
SEAFOOD
Served with Garlic Roasted Mashed Potatoes & Chef Vegetable
Sub Mac & Cheese $4 Sub Side Salad $3 Add Side Salad $5
SS FRIED SEAFOOD PLATTER 26.99
CRISPY FRIED GULF SHRIMP, YUENGLING BEER BATTERED FRESH COD, BUTTERY SELECT CHESAPEAKE BAY OYSTERS FRIED TO A GOLDEN BROWN
SS FRIED SHRIMP DINNER 21.99
JUMBO WHITE GULF SHRIMP BUTTERFLIED AND FRIED TO A GOLDEN BROWN
SS FRIED OYSTER DINNER 24.99
BUTTERY LOCAL SELECT OYSTERS FRIED TO A GOLDEN BOWN. SERVED WITH TARTAR SAUCE
SS SEA SCALLOPS 26.99
SEARED SEA SCALLOPS, SERVED WITH HOUSE MADE BACON JAM
GF/SS GRILLED SALMON 21.99
GRILLED SALMON FILET WITH HOUSE SEASONING AND A CITRUS SOY HONEY GLAZE
GF/SS SEAFOOD TRIO 29.99
BLACKENED SHRIMP, SEARED SEA SCALLPS, BROILED LUMP CRAB MEAT IN BUTTER & OLD BAY SEASONING. SERVED WITH A TOASTED GARLIC BUTTER BAGUETTE
GF/SS ULTIMATE SEAFOOD TRIO 44.99
1/2 MAINE LOBSTER TAIL, BLACKENED SHRIMP, SEARED SEA SCALLOP AND BROILED LUMP CRAB MEAT IN BUTTER AND OLD BAY SERVED WITH A TOASTED GARLIC BAGUETTE.
CRAB CAKE DINNER 29.99
JUMBO LUMP CRAB CAKES LIGHTLY SEASONED, BROILED WITH A GOLDEN BUTTERY FINISH
DRINKS
Coke, Diet Coke, Mr. Pibb. Sprite, Orange Fanta,
Lemonade, Ginger Ale 2.75
ENDLESS FLAVORED LEMONADE 5.00
CHOOSE & CHANGE FLAVORS EACH TIME
BLUE RASPBERRY, WATERMELON, PEACH, MANGO, STRAWBERRY
TEA
SWEET or UNSWEET TEA 1.99
COLD BREW COFFEE
SPECIALTY COFFEE 4.00
COLD BREW Vanilla or Mocha
ORGANIC, DAIRY FREE ICED LATTE Vanilla or Mocha
